• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer

Taste Obsession

  • Home
  • Recipe
    • Seafood
      • Shrimp
    • Pasta
    • curry
    • cookies
    • Main
    • Pastry
  • About
    • Privacy Policy
You are here: Home / Italian / Ultimate Tomato Sauce: Elevate Your Pizza Game!

Ultimate Tomato Sauce: Elevate Your Pizza Game!

August 26, 2023 By David Rout Leave a Comment

Jump to Recipe Print Recipe

Get ready for something awesome: homemade pizza sauce! It’s like making a super special hug for your pizza. Mixing stuff together feels like making a cool secret potion. And guess what? The kitchen starts smelling like your favorite memories. Homemade food is like a warm, fuzzy feeling in your tummy, and this pizza sauce recipe is all about making your pizza taste like a big, comforting hug. So, let’s get cooking!

Ultimate Tomato Sauce: Elevate Your Pizza Game!

Get ready for something awesome – the super tasty magic of homemade pizza tomato sauce! It's like a cozy feeling from your kitchen. Mixing stuff together feels like making a cool potion, and the smell makes you think of fun times. Making it yourself is like a special adventure, like a treasure hunt for flavors. When you try it on your pizza, it's not just yummy, it's like a high-five to your taste buds. So, let's get cooking and make your pizza taste as wonderful as a sunny day!
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 20 minutes mins
Cook Time 20 minutes mins
1 hour hr
Total Time 1 hour hr 40 minutes mins
Course Dinner, Ingredient
Cuisine Italian, PIZZA, Sauce
Servings 12 people
Calories 72 kcal

Ingredients
  

  • 28 oz can tomato puree
  • 1¾ cup water
  • 1 tbsp dried parsley
  • 1 tsp dried basil
  • 1 tsp dried oregano
  • ½ tsp dried thyme
  • ½ tsp dried marjoram optional
  • ¼ tsp ground black pepper
  • ¼ cup olive oil
  • 2 tbsp garlic powder alternatively 10 cloves fresh garlic, minced or pressed, and lightly sautéed in the olive oil.
  • ¼ cup red wine vinegar alternatively lemon juice
  • 1½ tsp salt to taste

Instructions
 

  • All the ingredients should be combined in a bowl keep in the refrigerator in a firmly closed container for up to a week.

Notes

 Although fresh herbs are preferred than dried ones in this recipe, you should sprinkle them on the pizzas either right before baking or as soon as they are taken out of the oven. In addition, you may add more oregano or basil to taste if you don’t have any thyme or marjoram.

Nutrition

Calories: 72kcalCarbohydrates: 7gProtein: 1gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gSodium: 313mgPotassium: 318mgFiber: 2gSugar: 3gVitamin A: 346IUVitamin C: 7mgCalcium: 22mgIron: 2mg
Keyword cooking at home, delicious pizza flavors, easy pizza sauce, homemade tomato sauce, pizza sauce recipe, sauce-making tips, tomato sauce for pizza
Tried this recipe?Let us know how it was!

Filed Under: Italian, Main, Recipe Tagged With: condiments for pizza, cooking at home, delicious pizza flavors, DIY pizza sauce, easy pizza sauce, elevate your pizza experience., family-friendly recipes, flavorful tomato sauce, from scratch cooking, Homemade Tomato Sauce, Italian Cuisine, kitchen-made goodness, pizza night at home, pizza sauce recipe, quick and easy cooking, sauce-making tips, saucy delights, simple homemade sauces, tomato sauce for pizza, versatile sauces

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Show posts by Category

Recent Posts

  • Sizzling Fajitas Delicious
  • Perfect Pizzas: Your Homemade Delight Awaits!
  • Ultimate Tomato Sauce: Elevate Your Pizza Game!
  • Pizza Dough – A little bit of crunch
  • TEX-MEX Guacamole – A party of flavor

Secondary Sidebar

Recent Comments

  • David Rout on Italian crostoli pastry
  • David Rout on Italian crostoli pastry
  • David Rout on Chocolate Ganache recipe – Dairy free
  • Terry on Chocolate Ganache recipe – Dairy free
  • Elica on Italian crostoli pastry
  • Angela Cannuli on Italian crostoli pastry
  • An American Girl on Italian crostoli pastry

Footer

Copyright © 2023 · David Rout TasteObsession.com· Powered by WordPress · ·eleven40 Pro · Genesis Framework · Log in